Can Sumoi ‘La Rosa’ Clarete of Sumoll & Montònega 2021 Size::1 Bottle sailing ship with oysters

sailing ship with oysters

with intense cassis and dark berry flavours enlivened by a hint of salted liquorice and black olive complexity

full of aromatic spices

subtle earth

Can Sumoi ‘La Rosa’ Clarete of Sumoll & Montònega 2021 Size::1 Bottle sailing ship with oystersLa Rosa was built by: destemming of hand picked fruit (60 40 Sumoll and Montnega), then gently foot trodden, leading into two hours on skins, then 20 days of fermentation with vineyard yeasts at 20 degrees in stainless, then spontaneous malo. No oenological additives are used, nor any stabilisation nor filtration. Flavour words: Rhubarb, mulberry, just ripe strawberry, lime leaf, custard, bread dough, brioche bun. La Rosa has a beautifully definitive