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Arpepe Valtellina Superiore Il Pettirosso 2019 cheese blueberries and sun-dried herbs

SKU 19934774422
4.1
Description

blueberries and sun-dried herbs

making Picpoul de Pinet to a high enough standard that the local moniker “Chablis of Languedoc” begins to make sense

The Pala family makes just about every kind of wine Sardinia makes

Even those wines are friendly and delicious

Arpepe Valtellina Superiore Il Pettirosso 2019 cheese blueberries and sun-dried herbsA cuvee first made in 1997, selected barrels from the Sassella and Grumello crus that are ready to drink earlier than the rest. More complex and substantial than the red labeled Rosso di Valtellina, but easier to get to grips with than the Cru wines.

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