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We started TSA’s 20th anniversary celebrations with TSA Fino #1
Guffens could not pack his suitcase quickly enough
In Stephen’s mind
Decanter 96: Fresh fruity and delicate nose
Domaine Pierre Gaillard Côte-Rôtie 2021 (375ml) starborough We started TSA’s 20th anniversaryGaillards Cte Rtie is a co fermented blend of 90% Syrah and 10% Viognier from the schist soils of Fongeant and Viallire (Ampuis) and a parcel of vines on gneiss at Semons in the south of the appellation. All the fruit was harvested by hand with a strict selection, ensuring only the finest bunches and berries made it into the final blend. The fruit was 100% destemmed and vinification involved a five day pre fermentation soak and then regular punch
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