Castello Del Terriccio Castello del Terriccio Extra Virgin Olive Oil 500ml derwent-valley just a little sulfur dioxide

just a little sulfur dioxide and course filtering at bottling

Notes of bright orange

and appropriate desserts (but it should be enjoyed throughout the meal like any top Mosel Auslese)

The pure aromatic of the wine allow for beautiful pairings on sophisticated dishes

Castello Del Terriccio Castello del Terriccio Extra Virgin Olive Oil 500ml derwent-valley just a little sulfur dioxideAt Castello del Trebbio there are about ten thousand trees of different varieties: frantoio, moraiolo, leccino that give life to our extra virgin olive oil. Careful control, from the harvesting of the fruit to pressing and bottling, is an indispensable element in producing an EVO Oil rich in nutraceutical properties. Also playing a key role, in terms of quality, are the very short waiting times between harvesting and pressing, times that are possible