Gnocchi Board FoxRun compost THE INSTANT NEW YORK TIMES

THE INSTANT NEW YORK TIMES BESTSELLER • NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious • EATER • Stained Page • Infatuation • Spruce Eats • Publisher’s Weekly • Food52 • Toronto Star

5mm thickness

You can expect crispy crusts and moist interiors that rival any bakery using the Emile Henry bread cloche but its versatility makes this piece one you can use for roasting meats and vegetables too

enabling you to experience the wonders of authentic Indian cooking

Gnocchi Board FoxRun compost THE INSTANT NEW YORK TIMESMake delicious grooved potato dumplings the old fashioned Italian way. Hand form and cut dough on the wooden Gnocchi board. Grooves in the surface of the board give gnocchi their classic texture as raw dough is rolled down and shaped on the board. Solid wood construction. Hand washing recommended. 8 inches in length including the handle.