Sift: The Elements of Great Baking - Nicola Lamb puppy beautifully photographed cookbook brings Vancouver

beautifully photographed cookbook brings Vancouver Island’s abundant food scene into the kitchens of home cooks everywhere

Food preservationist Stephanie Thurow has teamed up with the canning experts at WECK to show readers how to preserve throughout the year with WECK jars

you can enjoy a week of Crispy Chicken with Carrot

Angled opening provides a better view when steaming milk

Sift: The Elements of Great Baking - Nicola Lamb puppy beautifully photographed cookbook brings VancouverAn informative, enriching, and delicious (Yotam Ottolenghi) guide to baking that combines easy to follow, science based advice with 100 reliable recipes for both novices and more experienced bakers, from the renowned pastry chef behind the Kitchen Projects newsletter. Sift is a marvel of completeness, sound advice, encouragement, and joy. Were so lucky to have this book!Dorie Greenspan, New York Times bestselling author of Baking with Dorie Sift