Radford Dale Frankenstein Pinotage 2023 mas-becha This is one-third Chardonnay from

This is one-third Chardonnay from a new Dominique Laurent Tronçais cask and two-thirds Marsanne and Roussanne

tempers Barbera's natural acidity

It’s then diluted back to 30% with water and house-made sugar syrup

known in the local dialect as “Dellchen”

Radford Dale Frankenstein Pinotage 2023 mas-becha This is one-third Chardonnay fromThe inspiration for this wine came from a stubborn belief that Pinotage today has its place among more established varieties. It can produce wines of intrigue and complexity without becoming harsh, chemical or showing any of the other cruel features that its detractors have reason to name. Treat it meanly and Pinotage will show its angry side. Through its clarity and purity of fruit, its lithe texture and its absence of any kind of aggression. It is