Brown Brothers Patricia Pinot Noir Chardonnay Brut 2018 hav Finishes with a long

Finishes with a long

ripe peach with ripe apricot and nectarine as well

with knock out wines in 2005/2009/2010/2015/2016

the wines are made by the traditional method

Brown Brothers Patricia Pinot Noir Chardonnay Brut 2018 hav Finishes with a longHalliday Sparkling Wine of the Year 98 points!!! Made using premium handpicked fruit from Victoria's King Valley, extended aging on lees has allowed this traditional method sparkling wine to shine with complex characteristics and a fine bead, culminating in delicate creamy flavours and an incredible clean finish. Cheers to Patricia. Food Pairings This refined sparkling wine makes the perfect start to a special meal and is delightful with smoked salmon