Dott Prosecco Murray Darling 1987 and a lengthy maturing period
Description
and a lengthy maturing period all combine to create this wine’s characteristic aromatic complexity and power
delicate anise
Hints of iodine
The grapes were pressed as whole bunches and went straight to barrel (20% new oak)
Dott Prosecco Murray Darling 1987 and a lengthy maturing periodDott. Prosecco is estate grown and made at our Merbein Vineyard in the Murray Darling region. Our Prosecco grapes are harvested in mid late February, over two seperate harvests approximately 10 days apart to allow subtle complexities to the finished wine. The two individual harvests are pressed into stainless steel for cool, natural ferments on solids until dry. After some maturation on fine lees in stainless steel it is bottled early in the year of
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