vermut risorgimento 5 vino con aromi tartufo white meats and baked fish

white meats and baked fish

and natural drying for an authentic expression of Garganega

ideal for accompanying grand convivial occasions and the most intense dishes of Venetian and Italian cuisine

dove tradizione e sperimentazione si intrecciano in un connubio armonioso

vermut risorgimento 5 vino con aromi tartufo white meats and baked fishRed vermouth made from Verduzzo Friulano wine. The herbs are macerated both in Verduzzo Friulano wine and in a hydroalcoholic solution, in order to extract the aromatic and bitter components in a selective manner. The varietal component of the base wine is decidedly dominant. Thanks to the aromas of bitter orange, Roman wormwood, oregano, clary sage, satureja, cinnamon sticks and cinchona, after resting in the Verduzzo passito, it releases hints of